Amritsari paneer tikka. Here's the recipe of Amritsari Paneer Tikka Masala for you to try! Today's recipe is Amritsari Paneer Tikka. This is something that my house staff, Sonu makes and she has learnt it from her mother.
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Punjabi food embodies spices at their best! The Paneer Amritsari Tikka proves this fact once again. Succulent strips of paneer are marinated in a. You can prepare Amritsari paneer tikka using 12 components as well as 9 actions. Here is exactly how we prepare.
What needs to be prepared of Amritsari paneer tikka
- Guidelines. 250 gms of paneer.
- Step by step. 3 tsp of gram flour.
- Directions. 1/4 tsp of carom seeds.
- Step by step. 1 tsp of ginger garlic paste.
- Step by step. 1/4 tsp of turmeric powder.
- Directions. 1 tsp of chilli powder.
- Guidelines. As required of Salt.
- Step by step. 1 tsp of lemon juice.
- Instructions. 1/2 tsp of chaat masala powder.
- Detaile. 1/2 tsp of Garam masala powder.
- Step by step. 1/5 tsp of water.
- Directions. 4 tsp of oil.
Amritsari Paneer Tikka is a scrumptious and tempting North Indian recipe that you can make for your family and friends on any occasion. It is as flavourful as it looks and will be loved by people of all age. Hariyali paneer tikka with step by step photos. This is a delicious paneer hariyali tikka made in oven or a pan on the stovetop.
How To Make Amritsari paneer tikka
- Cut the paneer into cube sizes..
- Mix all the dry ingredients together..
- Add lemon juice in it..
- Then add the water slowly in it to make a batter which is not much thick..
- Marinate all the paneer pieces in it..
- Heat a pan and put oil in it and then shallow fry the paneer pieces on both of the sides till golden brown..
- Repeat the process for all the paneer pieces..
- Now your Amritsari paneer tikkas are ready..
- Serve hot paneer tikkas with green chutney..
I have shared both the methods of cooking hariyali paneer tikka. #Paneer Amritsari Recipe# Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor. It is a vegetarian alternative to chicken tikka and other meat dishes. It is a popular dish that is widely available in India and countries with an Indian diaspora. Kulcha King - Famous Amritsari Kulche Waale located at Sarojini Nagar.


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