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Easiest Way to Make Appetizing Spaghetti with sauce

Spaghetti with sauce. I prepared the sauce in a large deep saucepan. Quick and easy spaghetti with meat sauce recipe. Watch this recipe to learn how to make perfect meat sauce with spaghetti.

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Spaghetti with sauce In my opinion I think there are a few key steps in creating that authentic, thick, richly flavored, meaty sauce. This homemade spaghetti sauce has it all! It's made with Italian sausage, onion and bell pepper, sliced mushrooms, tomatoes, and a number of herbs. You can cook Spaghetti with sauce using 15 active ingredients and also 5 steps. Below is just how we attain.

Preparation To Make of Spaghetti with sauce

  1. Directions. 1/2 packet of Spaghetti.
  2. Instructions. 4 tbsp of Oil.
  3. Directions. 2 of chopped Garlic.
  4. Directions. 1/2 cup of beef /chicken mince(keema).
  5. Directions. 1/2 of Green capsicum Chopped (Shimla mirch).
  6. Guidelines. 1/2 of Yellow capsicum Chopped.
  7. Detaile. 1/2 of carrot chopped(gajer).
  8. Directions. of ** for sauce***.
  9. Guidelines. 1/2 cup of Tomato puree.
  10. Step by step. 1/4 cup of ketchup.
  11. Step by step. 1 of chopped garlic (lehsan).
  12. Instructions. 1/2 tsp of Salt.
  13. Step by step. 1 tsp of sugar.
  14. Directions. 1/2 tsp of Oregano.
  15. Guidelines. 1/2 tsp of black pepper.

Easy weeknight friendly spaghetti and meat sauce that's made completely from scratch. Jump to the Easy Weeknight Spaghetti with Meat Sauce Recipe or read on to see our tips for making it. Instant Pot spaghetti is way easier, faster, and, arguably Instead, after quickly browning some beef directly in the Instant Pot, you'll just toss in a jar of marinara sauce, a little water, and the dry spaghetti. Easy homemade spaghetti sauce, using ingredients you probably already have in your pantry!

Instructions To Make Spaghetti with sauce

  1. First put spaghetti in hot boiling water add 1tbsp water also so that spaghetties will not stick each other.when boiled strain and put cold water on it..
  2. Add oil in pot then add 1 chopped garlic stir fry it for 10sec then add mince,salt,black pepper,cumin powder and bhoonify it well..
  3. Then add chopped carrot, green and yellow capsicum, stir fry it and then add boiled spaghetties mix it then fry it..
  4. *******for sauce************ take a pan add 1 tbsp oil add 1 chopped ginger and tomato puree,salt,sugar and black pepper powder and cook it for 5 minutes and then add oregano and ketchup cook it for 2minutes more and sauce is ready. 1 make this sauce in large amount and it can be use in sandwiches,pizza spaghetties and pasta also.so bake it and put in glass bottle and keep in fridge for 15 days easily. Add this 3tbsp of sauce in spaghetties and fry for 2 minutes more..
  5. Yummy spaghetties are ready..... Dish it out and top it with some mayonnaise and ketchup and enjoyyyy...

This recipe is a family dinner staple! You may need to thicken your spaghetti sauce at some point, whether you make it from scratch or buy it in a jar from the grocery store. There are many ways to thicken a sauce. Pour the spaghetti and sauce into a saucepan. Add a tablespoon of water to the pan if the sauce is thick.

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