Dish: Yummy Pav Bhaji Sliders

Pav Bhaji Sliders. Bored of eating Normal Pav bhaji? Have lots of leftover pav bhaji? Usually for Pav Bhaji you boil potatoes separately, but this is a quick recipe wherein we cook all veggies together without having to boil them in advance.

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Pav Bhaji noodle hmm.?? well yes a very tasty combination of noodles with the taste of Indian pav bhaji in party sliders, Well a. Pav bhaji masala recipe (step by step)- easy homemade pav bhaji masala powder recipe that is used for Shuchi Mittal with an Indian street-food twist to the classic sliders. Find Pav Bhaji Masala Served Along Slider stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. You can have Pav Bhaji Sliders using 13 ingredients and also 5 actions. Here is exactly how we attain.

Materials for making of Pav Bhaji Sliders

1. Instructions. As required of Pav.
2. Guidelines. To taste of Salt.
3. Step by step. As required of Water.
4. Detaile. 5-6 of tomatoes.
5. Guidelines. 3 of raw banana.
6. Instructions. 2 of capsicum.
7. Guidelines. 1 cup of cabbage.
8. Detaile. 1 cup of peas.
9. Step by step. As needed of Butter.
10. Directions. 1 tsp of Pav bhaji masala.
11. Step by step. 1 tsp of Redchilli powder.
12. Guidelines. 1 tsp of Coriander.
13. Detaile. 1/2 of Lemon.

Pav Bhaji is one of India's most popular street food. The dish originally is from Mumbai but its widely Pav Bhaji is popular Indian street food where dinner rolls/buns are served with spicy mashed veggies. finally, serve pav and bhaji as pav bhaji. Pav Bhaji is a popular Indian street food. Pav Bhaji is made with potatoes and vegetables cooked in a tomato base Pav Bhaji was a favorite when we would visit Juhu Beach, a popular suburb in Mumbai.

How to Process To Make Pav Bhaji Sliders

1. Take a bowl add wheat flour,salt and mix it well and prepare dough and keep it aside..
2. Take a wok add half cup butter and heat it then add roughly chopped tomatoes,raw banana,capsicum,cabbage and peas then add salt,red chilli powder and pav bhaji masala and mix it well.
3. Then add water cover the wok with a lid and let it boil for 15 to 20 min (until the vegetables become tender). 4 once the veggie s are boiled then mash it with masher then add coriander and lemon( if required u can add some more pav bhaji masala as per the taste..
4. Take a pav and slit it from between and grill them until slightly grill..
5. Place pav on the serving plate then add cheese on it and spread the prepared bhaji and again top it with cheese and cover it with another pieces and garnish it with cheese and repeat the same with others and serve it.

Pav Bhaji: This is a very popular recipe in India, liked by almost everyone. just you have to go to a nearby store to get the 'Pav Bhaji Masala' that is the special spice to bring the flavor. Pav Bhaji is a a very popular Indian fast food dish common in Mumbai. Pav means bread and bhaji means mashed vegetable dish. It is a spicy preparation with mixed vegetables in tomato gravy. Pav Bhaji or paav bhaji, Indian spicy fast food with bread, onion and butter, Indian food, Mumbai food.