Recipe: Tasty Chicken Chow Mein

Chicken Chow Mein. This chow mein is just like what you get at your favorite Chinese restaurant! It's made with tender noodles, fresh sauteed veggies, lean chicken, and a simple savory sauce. Chicken Chow Mein is firmly planted in the Noodle Hall of Fame as one of the all time most loved noodles, along with other favourites like Pad Thai, Pad See Ew and Singapore noodles.

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Chicken chow mein is probably already one of your favorite Chinese takeout dishes. This one-pan dinner is so satisfying with chicken, vegetables, classic chow mein noodles, and the best homemade. Chow Mein is usually relegated to being a side dish, but my fresh take on these classic Chinese-American noodles upgrades them to main dish status. We can cook Chicken Chow Mein using 17 components and 5 steps. Here is exactly how you attain.

What needs to be prepared of Chicken Chow Mein

1. Instructions. 1 tbs of Oyster sauce.
2. Detaile. 2 tbsp of Soya sauce.
3. Guidelines. 2 tbs of Chilli sauce.
4. Guidelines. 2 tsp of Oil.
5. Step by step. 1 tbs of Cheeni.
6. Step by step. 1 tsp of Kali mirch.
7. Step by step. 1/2 tsp of Safed mirch.
8. Instructions. 2 tbs of Corn flour.
9. Detaile. of Chicken boneless cut into strips 250 gms.
10. Step by step. 1 tbs of Chow mein sauce.
11. Detaile. 1 tbsp of Lehsan chopped.
12. Guidelines. 2 cups of Gund gobhi.
13. Detaile. 1/2 cup of Shimla mirch.
14. Step by step. 1/4 cup of Hara payaz.
15. Step by step. 2 tbsp of Sirka.
16. Guidelines. 1 cup of Chow mein or noodles.
17. Step by step. 1/2 tsp of Namak.

With big chunks of juicy chicken and a rainbow. Even though chow mein is a popular side dish, we're here to tell you that this is hearty enough to be the main course! With the added protein in the chicken, and so many veggies. Chicken Chow Mein is a traditional Chinese stir fry dish.

Guide To Make Chicken Chow Mein

1. In bowl,add oyster sauce,soy sauce,sugar,black pepper powder,white pepper powder,corn flour and mix well.Chow Mein sauce is ready..
2. In chicken,add 1 tbs of chow mein sauce,mix well and marinate for 15 minutes. In wok,add oil,garlic and marinated chicken,stir-fry until chicken changes colour..
3. Add carrot and mix,add cabbage,capsicum,green onion white part and stir fry for 1-2 minutes..
4. Add remaining chow mein sauce,vinegar, chilli sauce and mix well..
5. Add chow mein or noodles, salt,green onion and stir-fry for 2-3 minutes on high flame. Sprinkle black pepper crushed and serve..

It's made with cabbage, carrots and bean sprouts, but you'll occasionally see one or two other veggies added to the mix, along with some protein. This Chicken Chow Mein is an authentic Chinese restaurant quality recipe made with crispy fried noodles, tender chicken, colorful vegetables and the most amazing sauce so you can skip the takeout! Yummy chicken chow mein with the best treatment of the tender thicken meat and the best combination of vegetables and mushrooms. It is much less greasy than Chinese takeout! You can also customize this recipe by substituting your favorite protein.