Just how Make Delicious Puri,gobi matar,barfi and aloo tamatar ki sabji

Puri,gobi matar,barfi and aloo tamatar ki sabji. If you have enjoyed watching this video & want me to make more such videos than Dont forget to LIKE & SHARE it with your friends. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. Hi Manjula, I made the Aloo Ṭamaṭar sabji today and its really come out well.

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Cauliflower and green peas cooked with garlic, tomato and garam masala. Aloo Tamatar Ki Sabzi is a popular, comforting and easy to make North Indian dish. It is made by cooking Aloo tamatar ki sabzi can truly claim to be one of the most popular curries of North India and the As with any spicy potato dish, the best fit to this delicious sabji is of course plain pooris. We can prepare Puri,gobi matar,barfi and aloo tamatar ki sabji using 32 components and 5 actions. Below is how you achieve.

Preparation To Make of Puri,gobi matar,barfi and aloo tamatar ki sabji

1. Directions. of For dough.
2. Instructions. 2 cups of wheat flour.
3. Directions. 2 tsp of oil (for moyan).
4. Instructions. of Oil to deep fry.
5. Step by step. of Aloo gobhi (dry).
6. Instructions. 2 tsp of oil.
7. Detaile. 1 of medium size cauliflower (gobhi).
8. Detaile. 2 handful of peas.
9. Directions. to taste of Salt.
10. Step by step. 1/2 tsp of turmeric.
11. Detaile. 1/2 tsp of Chilli powder.
12. Step by step. 1 tsp of Coriander powder.
13. Detaile. 1/2 tsp of Cuminseeds.
14. Detaile. 1/2 tsp of mango powder.
15. Step by step. 1/3 tsp of garam masala.
16. Guidelines. 1 handful of Green coriander chopped.
17. Guidelines. of For aloo tamatar gravy.
18. Detaile. 3 of Potato (aloo).
19. Directions. 2 of tomato chopped.
20. Step by step. 2 of green chilli.
21. Directions. 1/2 tsp of Cumin seeds.
22. Guidelines. to taste of Salt.
23. Directions. 1 tsp of Ginger garlic paste.
24. Step by step. 1/2 tsp of turmeric.
25. Directions. 1/2 tsp of Chilli powder.
26. Detaile. 1 tsp of Coriander powder.
27. Detaile. 1/2 tsp of Garam masala.
28. Directions. 2 tbsp of Oil.
29. Directions. of For barfi.
30. Guidelines. 1 cup of peanuts.
31. Guidelines. 1 cup of sugar.
32. Directions. of Bhujia sev and pickle.

Aloo Baingan ki Sabzi (Ringna Batata nu Shaak). Gujarati Methi Thepla (Spiced Indian Flat Bread with Fenugreek Leaves). To begin making the Batata Nu Shaak Recipe/ Aloo Tamatar Sabzi, heat a pressure cooker with oil on medium heat; add the kalon, and allow the kalonji seeds and allow it to. Aloo tamatar ki sabzi recipe with step by step. potatoes in thin, spicy, flavorful gravy.

Guide To Make Puri,gobi matar,barfi and aloo tamatar ki sabji

1. Knead thewheat flour by adding 2 tsp oil in to a tight puri dough.rest for 10 minuts. Heat oil in a work.take a boll from dough press on pastry board and deep fry pury..
2. Roast peanuts cool down and crush roughly so that peel saperated clean it and crush into peanuts grinder.make syrup of sugar and 1/4cup of water when the syrup starts to boil add peanut powder and mix well.set into a greased tray after 10 minuts cut into barfi shape..
3. Cut cualiflower in equal size.heat oil in a work put cumin seeds turmeric chopped cauliflower and peas salt cover it to cook. Time to time stir.add chilli powder coriander powder mango powder and garam masala.in the last sprinkle green coriander chopped..
4. Cut potato into 1"cubes.heat cooker put oil when it hot add cuminseeds chopped chilli ginger garlic paste stir for 10 seconds.add tomato chopped stir fry for 10 minuts put potato and mix now put salt coriander powder turmeric chilli powder and mix add 3/4glass of water now cover it and bring it to 3 whistles. When the steam cool down open pressure cooker and add garam masala.now it's ready to serve.
5. Now puri gobhi matar barfi and aloo tamatar is ready serve with bhujia sev and pickle..

This punjabi aloo curry is made in pressure cooker. Serving suggestion: Serve aloo tamatar ki sabzi with puri, masala puri or paratha or roti/phulka. It can be served with plain rice as well. Gobi matar recipe with step by step photos. Dry and lightly spiced recipe of cauliflower with green peas.