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How to Cook Tasty Homemade Fudge

Homemade Fudge. This recipe for homemade fudge is really easy to make and only requires three ingredients! See more ideas about Homemade fudge, Fudge, Fudge recipes. Have you actually been scrolling through our list hoping to find a recipe that's a little more unconventionally flavoured or novelty because you think your kids would like to try.

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Homemade Fudge Homemade Hershey's Bar Old Fashioned Fudge is a holiday favorite. Rich sugar, butter and milk and combined with marshmallow creme, semi-sweet chocolate. I don't know anybody that doesn't like fudge. You can cook Homemade Fudge using 6 ingredients as well as 8 steps. Below is exactly how we cook.

What needs to be prepared of Homemade Fudge

  1. Detaile. 3 cups of granulated sugar.
  2. Instructions. 2/3 cup of Hershey's Cocoa.
  3. Directions. Pinch of salt.
  4. Directions. 1 1/2 cup of whole milk.
  5. Detaile. 1/2 stick of butter.
  6. Guidelines. 1 tsp of vanilla.

I think the best way to cool fudge is to pour it into a waxed paper half gallon milk carton. Once it has cooled you can peel off the carton and cut the fudge into perfect. Homemade Fudge: Here you will learn how to make wonderful homemade fudge. Making homemade fudge is a simple way to serve up a delicious dessert.

Instructions To Make Homemade Fudge

  1. In large pan (at least 4 qt) combine sugar, cocoa, salt, and milk..
  2. Place on medium heat and stir constantly. When this mixture starts to boil quit stirring and set timer for 10 minutes..
  3. After 10 minutes check temperature or do soft ball test. Soft ball test is just dropping some of the mixture in a cup of cold water. Temperature should be 234 degrees or a soft ball from your test. If done, remove from heat. Otherwise, continue cooking while testing every 2 minutes. You do not want to overcook as candy will be too hard..
  4. When you remove from heat add butter and vanilla. Set timer for 8 minutes..
  5. Place aluminum foil over 9 inch pan extending over all sides. Melt some butter and brush all over the foil..
  6. After 8 minutes add any nuts or marshmallows to the mixture. Stir for 2-3 minutes. Fudge will still be shiny but beginning to feel firmer. Pour into buttered pan and allow to cool..
  7. After fudge cools cut into pieces. Should make 32 or so pieces. Approximately 1 1/2 lbs..
  8. .

Try this yummy homemade fudge recipe and learn how to make fudge the easy way! One great way to complete and finish your. Homemade Hot Fudge Sauce couldn't be easier or more delicious. It's sure to be your favorite ice And even though I've never been much of a hot fudge kind of girl, my little babe can't get enough of. Simple Homemade Fudge is a great homemade gift for the holidays or just a great little sweet treat on a cold day.

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