Peanut Butter Fudge. Peanut butter, brown sugar, butter, milk, confectioners' sugar and vanilla are the ingredients in this easy fudge. This easy homemade peanut butter fudge recipe only requires four ingredients! It is a twist on the classic chocolate fudge, which is so yummy around the holidays or any time really.
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This peanut butter fudge is so QUICK and EASY to make. Melt marshmallows with sugar and peanut butter, and you're done! This tastes like the inside of a peanut butter cup, and makes a great gift. You can have Peanut Butter Fudge using 4 ingredients and 4 steps. Below is just how you accomplish.
What needs to be prepared of Peanut Butter Fudge
- Step by step. 1-1/4 cup of salted butter.
- Detaile. 1-1/4 cup of creamy peanut butter.
- Instructions. 1-1/2 teaspoon of vanilla extract.
- Detaile. 4-1/2 cups of powdered sugar.
Most easy peanut butter fudge recipes combine butter and peanut butter with a large amount of powdered sugar and a bit of vanilla. This makes a good fudge, one which I have enjoyed many times. Setting a fudge can be tricky, but with my signature easy homemade peanut butter fudge recipe. This homemade peanut butter fudge recipe is so easy to make and perfect for giving away as holiday gifts.
To Make Peanut Butter Fudge
- Butter an 8-inch non-stick baking dish (or line with buttered parchment paper) and set aside..
- Melt butter and peanut butter until the mixture comes to a boil. Remove from the heat..
- Add vanilla extract, then stir in the powdered sugar until smooth and no lumps remain..
- Pour the fudge mixture into the prepared pan and smooth the top. Press a piece of plastic wrap directly on the fudge and refrigerate until set, at least 1 hour. Cut into squares and serve. Fudge can be stored at cool room temperature in an airtight container for up to 1 week, or in the refrigerator for up to 1 month..
This Peanut Butter Fudge is so silky and smooth it melts in your mouth. It's easy to make and only requires four ingredients to produce a fool proof easy peanut butter fudge that is absolute perfection! Already cut up fudge can go right into the container and into the freezer. If your fudge is not cut up yet, wrap with. This Peanut Butter Fudge Recipe is a classic holiday season dessert favorite without the baking and with Easter right around the corner we are already starting to bake up all our holiday dessert favorites.
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