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Dish: Appealing Chicken and Broccoli Alfredo Casserole.

Chicken and Broccoli Alfredo Casserole.. Most chicken Alfredo casserole recipes are loaded with high carb pasta. To get carbs down, I replaced the pasta with low carb vegetables. I used broccoli and cauliflower which are two of the best low carb veggies.

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Chicken and Broccoli Alfredo Casserole. Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny Alfredo sauce featuring Campbell's® Condensed Cream of Mushroom Soup to make a quick and fabulous dish. This alfredo chicken and broccoli is sure to be a family favorite, and it takes such little effort. You could sneak in extra veggies, like spinach or finely chopped zucchini, or add in some fresh garlic if it suits your family's tastes. We can prepare Chicken and Broccoli Alfredo Casserole. using 4 ingredients as well as 9 steps. Here is exactly how we achieve.

Preparation To Make of Chicken and Broccoli Alfredo Casserole.

  1. Detaile. 2 piece of Skinless boneless chicken breast.
  2. Directions. 1 cup of chopped onion.
  3. Step by step. 4 each of Chopped green peppers, yellow peppers, red peppers, orange peppers.
  4. Instructions. 1/4 tsp of basil.

No matter how you make it your own, it's sure to be delicious. I should also mention that this is certainly not one of those heavy alfredo sauces either - it's a light sauce with a thin coating because that's really all. Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on restaurant menus all over the United States. You can find several versions of fettuccine Alfredo in restaurants across the United States, but the most popular additions include broccoli, shrimp and chicken.

This Is To Make Chicken and Broccoli Alfredo Casserole.

  1. Boil the Fettuccine Pasta Noodles add a cap of cooking oil and add pinch salt into boiling water..
  2. Medium frying pan add a cap full of cooking oil and 1/3 cup of butter..
  3. Place the 2 chicken breast into pan. Cover up and flip every 5 minutes on each side until golden brown..
  4. Place cooked chicken on a cutting board to settle for at least 3 minutes. Then chop up chicken into square pieces..
  5. Add all ingredients together with all 4 chopped colored peppers and chopped onions to the fully cooked chopped chicken breast. Add salt and pepper..
  6. Drain pasta noodles and place all ingredients together, add Alfredo Sauce and mozzarella cheese..
  7. Add cooked broccoli. Mix all together place into a glass pan..
  8. Add sharp cheddar cheese on top..
  9. Preheat oven to 350...Place into oven for 10 minutes. When cheese is slightly melted..

Add pasta, chicken and broccoli to pan. Use jar of prepared alfredo sauce if short on time. From The Hamilton Beach Test Kitchen. Chicken alfedo casserole is easy and delicious comfort food. It is cheesy and the alfredo sauce is made from scratch.

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