Tandoori Paneer Tikka. Traditionally, paneer is roasted in a tandoor or a clay oven, but here you use your oven. The aroma of spices and paneer cooking in the oven is mouthwatering and makes one feel hungry right away. Tandoori Paneer Tikka is the perfect starter/appetizer and even a great dinner for tandoori tikka lovers.
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Making tandoori paneer tikka in the oven at home is serious business guys. And I've made sure this recipe is fool proof before I decided to share it here. Because you guys deserve only the best and nothing else! We can cook Tandoori Paneer Tikka using 16 ingredients and also 9 steps. Below is exactly how we cook.
Ingredients of Tandoori Paneer Tikka
- Detaile. 200 grams of cottage cheese(paneer).
- Step by step. 1 of capsicum.
- Directions. 1 of onion.
- Directions. 1 of tomato.
- Directions. For of marinade:.
- Detaile. 1/2 cup of curd.
- Guidelines. 1 tbsp of kashmiri chilli powder.
- Detaile. 1 tsp of red chilli powder.
- Instructions. 1 tsp of turmeric powder.
- Guidelines. 1 tbsp of tandoori masala powder.
- Detaile. 1 tbsp of lemon juice.
- Step by step. to taste of Salt.
- Instructions. 2 tbsp of besan.
- Directions. 2 tbsp of mustard oil.
- Directions. 1/2 tsp of carom seeds.
- Guidelines. 1 tbsp of butter for basting.
Honestly, I was a little nervous because tandoori paneer tikka has quite the God like status in our house. This is an authentic paneer tikka recipe that has been followed from the time of Moguls. It is made by marinating paneer in special type of marinade made from thick curd, tandoori masala powder and many other spices. It also requires to be cooked in traditional clay or modern gas tandoor to get the smoky flavor.
Guide To Make Tandoori Paneer Tikka
- Heat mustard oil in a pan,add carom seeds,saute for 10 seconds.Add besan and roast for 1 minute.Add turmeric powder.Mix well.Keep aside..
- Cut paneer and veggies into cubes.Keep aside..
- Put curd in a bowl.Add all the remaining spices,besan mix and salt.Blend well..
- Add all veggies and paneer cubes.Mix gently..
- Arrange paneer and veggies cubes in skewers..
- Heat a non-stick pan,grease with a little oil/butter.Arrange skewers on pan and grill for 6-8 minutes..
- Turn the skewers in between and brush with butter also.Grill till golden..
- Put skewers above open flame of stove for few seconds to give the tikkas a tandoori effect..
- Serve with salad/sauces/dips..
One of the most popular vegetarian appetizers on any Indian restaurant's menu is Paneer tikka. Paneer is a soft, fresh Indian cheese that we marinated with tandoori masala, ginger garlic paste and yogurt. Well, just take a look at these irresistible skewers, perfect for a quick and easy bite. tandoori paneer tikka recipe on tawa We show you an easy recipe to make tandoori paneer tikka recipe on tawa. Every Indian kitchen has a tawa and hence the tandoori paneer tikka recipe on tawa is a popular way to make paneer tikka.
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