Dish: Yummy Strawberry cake with strawberry sauce

Strawberry cake with strawberry sauce. The cake has a soft, lightly sweet, and moist crumb with bursts of. Irresistibly tall and light, this angel food cake is infused with touch of orange zest and served with honey glazed strawberry sauce and whipped cream. I could even eat it on its own, but I love to serve this dreamy light cake with honey-glazed strawberry sauce and fresh whipped cream.

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Yesterday, we had a small reception at work for a recently married staff member. Strawberry Sauce: If using frozen strawberries, first place in a bowl and thaw. This Strawberry Poke Cake is made with a moist vanilla cake covered with sweetened condensed milk and a fresh strawberry sauce, all topped with cream cheese whipped cream! You can have Strawberry cake with strawberry sauce using 12 ingredients as well as 9 actions. Here is exactly how you accomplish.

Active ingredients of Strawberry cake with strawberry sauce

1. Step by step. of Strawberry cake ingredients:.
2. Directions. 2 of large eggs.
3. Guidelines. 1 cup of sugar.
4. Step by step. 1 cup of plain yogurt.
5. Directions. 1/2 cup of vegetable oil.
6. Instructions. 1 of .tsp vanilla.
7. Step by step. 2 cups of flour.
8. Step by step. 2 tsp of baking powder.
9. Detaile. 450 g of fresh strawberry.
10. Step by step. of Strawberry sauce ingredients:.
11. Detaile. 300 g of fresh strawberry.
12. Step by step. 50 g of sugar.

Cheesecake Egg Rolls with Strawberry Sauce. The strawberry dipping sauce is the real show-stopper. This is the best thing you can do with strawberries. Looking for a strawberry shortcake recipe?

How To Make Strawberry cake with strawberry sauce

1. Butter and dust a 9 inch pan.
2. In a large mixing bowl using an electric hand mixer beat eggs and 1 cup of sugar until you get light color and thick texture.
3. Add 1 cup of plain yogurt, 1/2cup oil, vanilla and beat until well completed.
4. Mix together 2 cups flour and baking powder, with mixer add flour mixture to the batter continue mixing just until well combined.
5. Prepare 450 g of fresh strawberry for the cake: dice half and slice the second halves.
6. Pour half of the texture into prepared pan.top with diced strawberry then spread the other half over the top of texture and cover the surface with halved strawberries.
7. Bake at 375•F for 45 to 55 minutes.
8. While the cake is baking prepare make the strawberry sauce: in a blender combine 300g of fresh strawberry with 50 g of sugar and bland until pureed..
9. Drizzle individual slice with strawberry sauce.

Want to know how to make the perfect strawberry cake? Check out our favourite strawberry recipes here. We have some great dessert ideas using the classic strawberries and cream combination, from dinky donuts to ice cream and eclairs. The strawberry buttercream I made for the filling would have been perfect to frost the cake as well and in hindsight I wish I would have done that. This cake is fluffy, moist and flavorful - pretty too!