How Cook Perfect Khada Pav Bhaji

Khada Pav Bhaji. Khada Pav Bhaji Recipe is Mumbai's famous Pav Bhaji Recipe and the street food which is loved by all. his Pav Bhaji is different from the mashed pav bhaji. It contains the wholesome flavors of healthy. Learn How To Make Khada Pav Bhaji Recipe from Chef Ruchi Bharani, only on Rajshri Food.

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This recipe is equally delicious to the creamy textured Pav Bhaji, so it is a good change for all. Pav bhaji is a fast food dish from India. It consists of a thick vegetable curry served with a soft bread roll. We can have Khada Pav Bhaji using 13 components and also 4 steps. Here is exactly how you cook.

What needs to be prepared of Khada Pav Bhaji

1. Detaile. 2- tbsp of Butter.
2. Detaile. 1 - tbsp of cumin seeds.
3. Instructions. 4 - tbsp of chopped onion.
4. Guidelines. 2 - tbsp of garlic paste.
5. Detaile. 2 - cups of chopped tomatoes.
6. Instructions. to taste of Salt.
7. Instructions. 1- cup of Water.
8. Directions. 1 - tbsp of Red chilli powder.
9. Instructions. 2- cup of Boiled potatoes.
10. Directions. 1/2- cup of water.
11. Guidelines. 1- tbsp of butter.
12. Directions. 3- tbsp of chopped coriander.
13. Detaile. 4 of Pav.

Vegetables in the curry may include potatoes, onions, carrots, chillies, peas, bell peppers. Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread. Ingredients for Khada Pav Bhaji-SK Khazana Recipe.

How To Make Khada Pav Bhaji

1. In a hot pan add butter, cumin seeds, garlic,and chilli paste.add tomatoes stir well.add salt and chilli powder and add water stir and cook for 2- minutes..
2. Add vegetables mix well and add pav bhaji masala,add water to adjust the consistency,add boiled potatoes and mash in a pan..
3. Add butter and coriander.cut the pav and soaking butter in a pan stuff the bhaji in between pav and pour some on the top..
4. Garnish with some chopped onion, butter.and serve hot..

Pav Bhaji is one of India's most popular street food. The dish originally is from Mumbai but its widely popular all across the Pav bhaji is often accompanied with dollop of butter and lemon wedge! Heat butter again in the same pan and toast the Paav on it. Khada Pav Bhaji ready to eat! Pav Bhaji is a a very popular Indian fast food dish common in Mumbai.