Recipe: Tasty Elaine's thick and meaty spaghetti sauce

Elaine's thick and meaty spaghetti sauce. Elaine's thick and meaty spaghetti sauce Ran across this recipe and added a few things and made it even better.my family loves it I hope yours does as well. As everyone knows by now, most of my recipes come from a "Taste of Home" recipe magazine. This is by far our favorite spaghetti sauce.

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Stir in the tomatoes, green pepper, onion, carrots, water, tomato sauce, tomato paste, brown sugar, Italian seasoning, garlic, salt and pepper. Freeze option: Do not cook spaghetti. Freeze meat sauce in freezer containers. You can have Elaine's thick and meaty spaghetti sauce using 16 components and 3 steps. Right here is just how you cook.

What needs to be prepared of Elaine's thick and meaty spaghetti sauce

1. Guidelines. 1 lb of ground beef.
2. Step by step. 1 lb of bulk italian sausage.
3. Guidelines. 1 medium of green bell peper,chopped.
4. Detaile. 1 medium of onion, chopped.
5. Directions. 8 of cloves of garlic,minced.
6. Detaile. 3 can of (14 1/2 oz )italian diced tomatoes,drained.
7. Guidelines. 2 can of (15oz)each tomatoe sauce.
8. Detaile. 2 can of (6oz each) tomato paste.
9. Directions. 1/3 cup of sugar.
10. Step by step. 2 tbsp of italian seasoning.
11. Detaile. 1 tbsp of dried basil.
12. Detaile. 2 tsp of dried marjoram.
13. Step by step. 1 tsp of salt.
14. Guidelines. 1/2 tsp of black pepper.
15. Step by step. 1 of spaghetti or noodles of choice.
16. Directions. 8 oz of sliced mushrooms.

A few years ago I came upon a sauce that was so good but. I altered it quite a bit to fit our family. This is now the best sauce I have ever had and if you follow the measurements, it will come out the same every single time. I use Tuttoroso brand in the puree, paste, and sauce because that is the one my friend's mother always used.

Step by step To Make Elaine's thick and meaty spaghetti sauce

1. Brown ground beef and sausage,drain off grease.put into 5quart crockpot..
2. Add all other ingredients except noodles. Cook on low for8hours.
3. Makes 12 servings.

Rich and meaty spaghetti sauce is surprisingly easy to make, and ready in just over an hour. Serve over any variety of hot cooked pasta. Authentic Italian Style Spaghetti Sauce simmered low and slow and packed with flavor! In my opinion I think there are a few key steps in creating that authentic, thick, richly flavored, meaty sauce. I've learned a few things trying to imitate that amazingly delicious pasta sauce that I get at a few of my favorite Italian restaurants.