Recipe: Yummy AMIEs "PINOY" Spaghetti SAUCE

AMIEs "PINOY" Spaghetti SAUCE. Filipino Spaghetti is the Pinoy version of Spaghetti with meat sauce. This version has a sweet tomato based sauce with lots of meat ingredients such as ground pork, luncheon meat, and hotdogs. It is often served during kid's birthday parties along with some yummy fried chicken and cake.

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The steps to Filipino Spaghetti is similar to making regular spaghetti bolognese The ground beef is first browned with aromatics and then simmered in tomato. Filipino spaghetti sauce varies from sweet style, Italian and Filipino-style (I think Pour your favorite spaghetti sauce, banana ketchup and water into the pot. Mix, cover the pot and let this filipino spaghetti with white sauce pinoy spaghetti with white sauce. We can have AMIEs "PINOY" Spaghetti SAUCE using 16 ingredients and 8 steps. Here is how we prepare.

Components of AMIEs "PINOY" Spaghetti SAUCE

1. Instructions. 900 grams of pasta spaghetti.
2. Step by step. 1 of big bottle ketchup (catsup).
3. Step by step. 1 of big can tomatoe sauce (4 cups).
4. Detaile. 1/2 cup of tomatoe paste.
5. Guidelines. 700 1/2 grams of ground meat (pork or beef).
6. Instructions. 4 of pieces hotdogs, diced.
7. Guidelines. 1 medium of sized onion, sliced.
8. Guidelines. 1 tsp of garlic, minced.
9. Step by step. 2 tbsp of salt.
10. Instructions. 2 tbsp of brown sugar.
11. Directions. 1 tsp of fresh ground black pepper.
12. Guidelines. 1 liter of water.
13. Step by step. 3 tbsp of cooking oil.
14. Instructions. 2 medium of sized carrots, finely sliced.
15. Detaile. 2 can of liver spread (small size).
16. Instructions. 1 of cheddar cheese.

By Jhuls @ The Not So Creative. Now what exactly is Filipino spaghetti? Well, imagine a traditional bolognese sauce. But then take that sauce, load it up with cut-up hot dogs, and then simmer that in a sweetened tomato sauce.

How to Process To Make AMIEs "PINOY" Spaghetti SAUCE

1. Cook the spaghetti in a boiling salted water according to package time..
2. In a separate pan, saute the garlic and onions for 2 minutes. Add carrots. Cook for a few minutes..
3. Put in the meat and cook for 5 minutes. Add liver spreads and cook for 2 minutes..
4. Pour in the tomatoe sauce, catsup, tomatoe paste and water then let it boil and simmer for 30 minutes in a low-medium heat..
5. Season with salt and pepper. Add sugar and hotdogs. Mix thoroughly until well blended. Cook for another 5 minutes..
6. Arrange the spaghetti pasta in an individual plate or in a large serving bowl. Pour in the sauce over the spaghetti and top with cheese..
7. Serve hot!!!.
8. NOTE: You can use SPICY catsup, if desired..

Strain spaghetti and toss in the sauce. Transfer on a serving plate, top with cheese and serve. Sauté garlic, onion and ground pork in oil. What makes our spaghetti really Pinoy is the addition of banana ketchup, ground meat and hotdog. Filipino Style Spaghetti Cooking Instructions In a sauce pan or wok, saute garlic and onions in cooking oil.