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Recipe: Perfect Strawberry eclair crunch cake

Strawberry eclair crunch cake. Hey everyone in today's video I show you how to make the crumble for the Strawberry Crunch Cake and this recipe is universal and can be used to make any. Strawberry Shortcake Crunch Ice Cream Cake- do you remember those amazing strawberry shortcake ice cream bars? This is very reminiscent of those.

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Strawberry eclair crunch cake Frost sides, then cover the cake completely with strawberry crunch, pressing the mixtures all over the sides and top. This Strawberry Crunch Cake is a towering four-layer concoction based on my favorite ice cream bar. It's has alternating layers of strawberry and vanilla cake, filled with tangy strawberry frosting, covered in cream cheese frosting and coated with strawberry crunch coating! You can cook Strawberry eclair crunch cake using 7 active ingredients as well as 4 steps. Right here is exactly how we cook.

Ingredients of Strawberry eclair crunch cake

  1. Detaile. 1 box of vanilla cake mix plus ingredients listed on the box.
  2. Directions. 1 box of strawberry cake mix plus ingredients listed on the box.
  3. Guidelines. of For the icing I bought two containers of cream cheese icing.
  4. Instructions. of For the topping: 6 teaspoons of melted butter.
  5. Detaile. 1/2 box of Vanilla wafer cookies crushed.
  6. Step by step. 1/2 pack of strawberry wafer cookies crushed.
  7. Instructions. of Fresh strawberries and whip cream for the garnish.

Frozen Strawberry Crunch Cake is the perfect frozen treat to serve at an outdoor summer get together. The irresistible crust is made with delicious Adding the fresh strawberries gives it a light flavor and crunchy texture. It's a very unique dessert because it's not really ice cream and it's not. I needed a small strawberry cake for my cousin's birthday, and this was one of the only ones I found that said it could be cut in half, so I decided to give it a try.

Instructions To Make Strawberry eclair crunch cake

  1. Preheat oven to 350 and prepare cake mix as directed on box. I use melted butter in place of the oil it calls for to make it extra moist. Pour the strawberry batter into a round baking pan and the vanilla into two baking pans so the cake has three layers. Bake as directed. Allow to cool completely..
  2. Place one vanilla cake on a plate and ice then place on the strawberry cake and ice and then the other vanilla cake and ice..
  3. In a large baggie crush the cookies and butter until completely mixed and coated.
  4. Press the cookie mix onto all sides and top of cake. Garnish with strawberries and whipped cream..

The batter was thicker than any cake batter I've dealt with previously, but it turned out beautifully. I really had to work to s. No- Bake Strawberry Nutella Eclair Cake. Not sweet and added a nice crunch. Coolwhip was replaced with whipped cream that was stabilised.

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