Dish: Tasty Aalu Gobi sabji

Aalu Gobi sabji. Aloo Gobi - Potatoes and cauliflower cooked with onion, tomatoes & spices is a popular Indian recipe. This Aloo Gobi is packed with flavors. Aalu gobhi ki nay tarike ki sabji jise aapne kabhi nhi dekha hoga NRA Kitchen. एक बार इस तरीके से गोभी की सब्जी बनाकर तो देखिए आप अंगुलियों को चाटने पर मजबूर हो जाएंगे

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Restaurant Style Curry & Punjabi Aloo Gobi Sabzi. Tags: How to cook aloo gobi, gobi recipes, aloo recipes, alu recipes, potatoes recipes, cauliflower recipes, daily lunch recipes, main. How to make authentic Aloo Gobi Sabzi Recipe We can cook Aalu Gobi sabji using 13 ingredients and also 3 steps. Here is how we achieve.

Active ingredients of Aalu Gobi sabji

1. Detaile. 3 of potato cut in normal size.
2. Instructions. 1 of small cauliflower/ gobi cut in normal size.
3. Instructions. 1 tbspn of oil.
4. Instructions. 1 of tspn ginger garlic paste.
5. Step by step. 2-3 of green chillies chopped.
6. Directions. 1 of tspn cumin seeds.
7. Instructions. of Salt as per taste.
8. Guidelines. 1 of tspn red chilli powder.
9. Step by step. 1 of n half tspn turmeric powder.
10. Guidelines. 2 of tspn coriander powder.
11. Directions. 1 of tspn amchur powder (optional).
12. Detaile. of Chopped coriander for garnishing.
13. Detaile. Pinch of asafoetida.

Now that the summer is long gone and autumn yummmmmmmmy aloo gobi sabzi and as it is I am a very ardent fan of cauliflower which. The dry aloo gobi sabzi is a scrumptious dish with a burst of flavour and aroma. The tanginess of the tomato is a cherry on top, enhancing the taste buds and making this dish. Treat the family by making this easy Gobi Aloo dish for a healthy, flavour-packed meal the whole family will love.

Step by step To Make Aalu Gobi sabji

1. Heat oil in a pan add cumin seed and asafoetida than add ginger garlic paste and green chillies and saute them for few seconds...
2. Now add the cauliflower/Gobi and saute it for 2 mints and than add the cut patatoes add red chilli powder, turmeric powder, coriander powder mix well and cover it.. Let it cook for 7-8 mints.. Than add salt and mix it.. Cook it fir more 2-3 mints and switch off the flame and let it be cover for more 20 mints...
3. Now add amchur powder n mix well and garnish it with coriander leaves.. Our aalu Gobi sabji is ready to serve enjoy it with roti or paratha...

Aloo Gobi Masala is a flavorful Indian vegetarian dish made with potatoes, cauliflower and many spices which makes it fragrant and mouth-watering! Try this recipe and enjoy your. Aloo gobi recipe - a healthy dry vegetable preparation aka sabzi made from potatoes and cauliflower. This goes perfect with phulka roti. This is one of the healthy sabzi recipes.