Dish: Yummy Rolled chicken breast stuffed with rice and spinach

Rolled chicken breast stuffed with rice and spinach. Spinach & Cheese Stuffed Chicken Breasts. You'll need a block of frozen spinach thawed according the package instructions and a block of cream cheese too. The recipe below calls for mozzarella for the filling, but any dry, semi-soft cheese like cheddar, provolone, or Gouda can be used.

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This is a spicier version of spinach stuffed chicken breasts. They are both tender and delicious, and they look good too. Roll up chicken to enclose the spinach, then wrap each chicken breast with two slices of bacon. You can prepare Rolled chicken breast stuffed with rice and spinach using 23 active ingredients as well as 5 steps. Below is exactly how we attain.

Components of Rolled chicken breast stuffed with rice and spinach

1. Step by step. of thin slices of chicken breast.
2. Guidelines. of for stuffing■■■.
3. Step by step. 2 tablespoons of ground chicken.
4. Guidelines. 2 tablespoons of spinach, chopped and cooked in salted water.
5. Guidelines. teaspoon of garlic powder.
6. Instructions. pinch of thyme, ginger, pepper.
7. Instructions. of Salt.
8. Detaile. 1 tablespoon of breadcrumbs.
9. Detaile. Teaspoon of Parsley -mint.
10. Instructions. 2 tablespoons of cottage cheese or cheese of your choice.
11. Step by step. 1/2 of lemon juice the rest of the lemon for decorating the dish.
12. Instructions. 4 tablespoons of cooked rice.
13. Directions. of For the sauce♡♡♡♡♡.
14. Instructions. 1 of tomato, diced.
15. Step by step. 1 of julienne onion.
16. Detaile. 1 of julienne Green pepper.
17. Directions. 2 cloves of garlic.
18. Directions. Teaspoon of ginger.
19. Detaile. 1 teaspoon of red pepper.
20. Step by step. 1/2 teaspoon of black pepper.
21. Detaile. Teaspoon of thyme.
22. Guidelines. 4 tablespoon of olive oil.
23. Directions. of Salt.

Secure with toothpicks, and arrange in a shallow baking dish. Boneless, skinless chicken breasts stuffed with the tangy flavor of feta and the vegetable goodness of almost a pound of spinach! Separate the spinach and cheese mixture into three parts, and roll into thick logs. The ingredients included among the recipe for stuffed chicken breast with rice, pepper, salt, tomato, basil, and cheese, all of which are used to bring out the natural flavors of the chicken and rice, compounding them together into an amazing taste sensation that will.

Guide To Make Rolled chicken breast stuffed with rice and spinach

1. We take a pan, put the oil and add the onion and green peppers to the strips and cook for a few minutes, add the diced tomatoes, garlic, cut into thin slices and the spices for 2 minutes.
2. .
3. We prepare the stuffing with cooked rice and spinach, cheese and herbs, pepper, salt, ginger, chopped garlic,ground chicken. Cut the chicken breast into thin slices and add a tablespoon of lemon and salt and black pepper and leave to marinate, place the filling in the center and roll it up to form a cigar and prick it with a point so that '' It does not happen open during cooking..
4. Put them on the sauce to cook over low heat and add a tablespoon of lemon and cook for about 10 minutes.
5. Serve with salad and lemon wedges..

Chicken Breast Stuffed with Spinach & Mozzarella is sure to become your new dinner go-to favorite. Serve this recipe with mashed potatoes, buttered rice, or Roll each chicken breast tightly and fasten the seams with several toothpicks. Cheesy spinach stuffed chicken breasts baked in marinara sauce are crunchy on the outside and Spinach and cheese stuffed chicken has become a dinnertime classic. We mostly love it because of the Roll the chicken breasts then bread them by rolling them in eggs than in a breadcrumb mixture. Dress up chicken breasts when you roll them up with a cheesy spinach mixture.