Just how Cook Tasty Aloo and gobi sabzi

Aloo and gobi sabzi. Aloo Band Gobhi Ki Sabzi, آلو اور بند گوبھی کی سبزی Potato Cabbage Sabzi, (PK) Dear my super subscriber Thanks for watching my recipes Like, Share, Comments. Aloo Gobi is a delicious Indian dish made with cauliflower and potatoes. There are many variations of making this popular dish.

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Each family has their own unique recipes to. aloo gobhi ki sabzi is a mixed veg curry made using the combinations of potatoes and cauliflower. It is a good side dish that is suitable to be eaten with roti I have used here commonly available vegetables in winter season that is gobi and aloo and these veggies are available everywhere across India. Aloo Gobi Recipe (Dry Potato and Cauliflower Sabzi). the recipe for aloo gobi dry recipe is unique, simple and easy to make, yet some variations, tips and suggestions. firstly, if you are planning to make a dry variant, i would suggest chopping potatoes and cauliflowers in a fairly bigger size. do not chop then fine, as it may dissolve to smooth paste. secondly. You can have Aloo and gobi sabzi using 17 components and also 5 steps. Below is just how we cook.

What needs to be prepared of Aloo and gobi sabzi

1. Directions. 2 of potatoes.
2. Step by step. 10-15 of florets of cauliflower.
3. Instructions. 1 of finely chopped onions.
4. Detaile. 1 of finely chopped tomato.
5. Instructions. 2 of green chillies.
6. Step by step. 1/4 tsp of cumin seeds.
7. Instructions. 1/4 tsp of amchur powder.
8. Step by step. 1/4 tsp of kasoori methi.
9. Instructions. 1 tsp of ginger garlic paste.
10. Detaile. 1/2 tsp of red chilli powder.
11. Directions. 1/2 tsp of coriander powder.
12. Guidelines. 1/4 tsp of turmeric powder.
13. Step by step. 1/4 tsp of garam masala.
14. Step by step. 1/4 cup of chopped coriander.
15. Step by step. 3 tbsp of oil.
16. Detaile. 2 of bay leaves.
17. Guidelines. As per taste of Salt.

How to make authentic Aloo Gobi Sabzi Recipe Aloo Gobhi, a classic North Indian dry saute is a subzi to die for! Being a cauliflower and potato fan, Aloo Gobhi has to be a favorite. Rotis with spiced Aloo Gobhi is a regular dinner fare during winters.

This Is To Make Aloo and gobi sabzi

1. Heat oil in a pan,toss cauliflower florets and potato.keep it aside..
2. In the same pan, add cumin seeds and bay leaves, green chillies and onions. Saute and cook till the onion becomes translucent..
3. Then add ginger garlic paste and tomato,saute for 3-5 minutes and add cauliflower florets, potato, red chilli powder, coriander powder,turmeric powder, garam masala, amchur powder and mix well..
4. Add quarter cup of water, close with the lid and cook for 8-10 minutes..
5. Finally add kasuri methi and chopped coriander, give it a quick stir and serve..

Learnt it from my friend's mother who makes. Aloo gobhi sabzi -Crisp and mildly spiced Potato and cauliflower stir fry a cooked in North Indian way. Aloo Gobhi sabzi is a classic North Indian curry originally from the Northern state of Punjab but now very popular in India and Pakistan. Aloo gobhi ki sabzi can be found in the menu card of every big or. Aloo Gobi Masala is a flavorful Indian vegetarian dish made with potatoes, cauliflower and many spices which makes it fragrant and mouth-watering!