Exactly how Prepare Appetizing Paneer Tikka Sandwich

Paneer Tikka Sandwich. A spicy paneer tikka filling is sandwiched between slices of bread and pan-fried until golden in this Paneer tikka sandwich is a popular afternoon snack that people like to have with hot or cold coffee. Paneer tikka recipe on tawa, in oven & air fryer. Tandoori paneer tikka is an immensely popular North Indian starter served in Indian restaurants.

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Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor. It is a vegetarian alternative to chicken tikka and other meat dishes. It is a popular dish that is widely available in India and countries with an Indian diaspora. We can prepare Paneer Tikka Sandwich using 19 ingredients and 7 actions. Here is just how we attain.

Ingredients of Paneer Tikka Sandwich

1. Step by step. 4 slices of bread.
2. Guidelines. 1 cup of chopped paneer cubes.
3. Instructions. 2 tbsp of chopped capsicum cubes.
4. Step by step. 2 tbsp of onions cubes.
5. Instructions. 2 tbsp of chopped tomatoes cubes.
6. Detaile. 1/4 tsp of Kashmiri red chilly powder.
7. Step by step. 1/2 tsp of cumin powder.
8. Detaile. 1/2 tsp of coriander powder.
9. Detaile. 1/4 tsp of amchur powder.
10. Step by step. 1/4 tsp of black salt.
11. Directions. 1 tbsp of mustard oil.
12. Directions. 1/4 tsp of roasted besan.
13. Detaile. 3 tsp of hung curd.
14. Directions. 1 tsp of chopped coriander leaves.
15. Directions. of Salt as per taste.
16. Instructions. 1 tsp of oil.
17. Instructions. 2 of cheese slices.
18. Detaile. 2 tsp of green chutney.
19. Instructions. 2 tbsp of butter.

Paneer tikka sandwich recipe with homemade subway style whole wheat roll. Fresh soft cubes of tandoori paneer masala sandwiched between soft roll along with fresh veggies. Combine the curds, besan, chilli powder, ginger-garlic paste, dried Sandwich it with the upper half of the french bread with the cheese side facing downwards and press. Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too!

Instructions To Make Paneer Tikka Sandwich

1. First cut the paneer in cubes sizes then in a mixing bowl add mustard oil, Kashmiri red chilly powder mix it well.
2. Then add ginger garlic paste and all the dry spices I.e cumin powder, coriander powder, black salt, amchur powder,salt mix it then add hung curd, roaste besan mix it well.
3. Now add chopped coriander leaves,chopped capsicum, chopped onions, chopped tomatoes.
4. Now add paneer cubes mix everything properly then cover it and keep it aside for 20 minutes then heat a pan add oil.
5. Add the marinated paneer mixture cook it for 8 to 9 minutes then turn off the flame, now take 2 slices of bread spread butter on it.
6. Then spread green chutney on one side and put one cheese slice on the other, then put the paneer mixture then put the other sides of the bread on it.
7. Then put the bread on the hot grease tawa toast it until golden brown then cut it into pieces and served it hot.

Paneer Tikka was one appetizer which we always ordered when we ate out in India. Paneer tikka sandwich is a popular afternoon snack in India that people like to have with hot or cold coffee. It's simple and quick to make, and you can add other toppings such as red pepper or carrots. The Paneer Tikka Sub Sandwich is a delicious creamy and spicy sandwich that is made with paneer tossed in a Tandoori Mayo and chaat masala. The addition of fresh ingredients like cucumber.